Dinner Specials

Starters & Sides

Peel & Eat Shrimp

Served hot with flamingo cocktail sauce. Half pound or a full pound.

Full order $18

Half order $13

Roasted Red Pepper Smoked Gouda Bisque

A rich, and creamy roasted red pepper bisque with smoked gouda cheese.

Bowl $10

Cup $7

Truffle Puppies

Fried hush puppies with truffle oil and shaved parmesan cheese.

$12

Entrees

Eggplant Crab Stack

Breaded and fried eggplant layered with wilted greens, fresh mozzarella, blue crab, roasted red pepper sauce, and a balsamic drizzle.

$18

Oyster Rockefeller Po Boy

Fried oysters, crispy onions and a creamy spinach sauce. All on a hoagie bun with mixed greens.

$16

TRY THIS!

Crab Boil

1/2 LB of snow crab legs, corn, new potatoes, andouille sausage, peel and eat shrimp, in a cajun tomato broth.

$36

Mahi Mahi Tacos

Seared Mahi Mahi topped with our housemade ginger slaw, and mixed greens on a fresh fried flour tortilla

3 for $16

2 for $13

Reuben Tacos

Slow-braised corned beef in Guinness, with Thousand Island slaw and Swiss cheese, topped with Caraway seeds and mixed greens, served in a fresh fried flour tortilla.

3 for $16

2 for $13

New Hours

Wed & Thu

5:00 p.m. – 2:00 a.m.

Fri & Sat

5:00 p.m. – 2:30 a.m.

Our regular menu is still unavailable but we’ll have munchies if you’re hungry